At Suppremo we can provide function staff to serve events of any scale. Our team covers the full gamut of hospitality services – from expert sommeliers, baristas and cocktail makers for perfect beverages, to senior waiters, events managers and supervisors for a seamless event.
With world class presentation and experience, our event staff can help with a la carte and buffet service, bar staff and even a full kitchen brigade.
Function waiters for banquet, a la carte and buffet service
Bar staff and beverage attendants
Full kitchen brigade and catering assistants
Mixologists and licensed bar managers